These are 2 year old trees in 23cm container pots. They have been grown locally by reputable growers in the Adelaide Hills, Balhannah Nurseries. They are grafted onto root stocks to suit South Australian soils and climate.

Sour

Fruit: Small round.
Skin: Red to dark red.
Flesh: Red with red juice, very tart.
Maturity: Ripens late December.
Pollinators: Self-fertile.
Comments: Long stem. A popular cooking cherry, considered to be the best pie cherry.